Get the latest Prepped recipes from Group Recipes. http://www.grouprecipes.com/tag/prepped My brother celebrated another birthday, and requested a beef dish... so I made my "Elaine's Economical Beef Wellington", stir-fried peppers with celery, onions and asparagus...Caesar Salad on the side... Dessert was my pumpkin pockets. http://www.grouprecipes.com/77700/birthday-dinner.html These eggs were traditionally served with a cold baked ham, a sauce made with red currant jelly and dijon mustard to accompany the ham, hashed browned potatoes, ambrosia salad and a green salad (vinagrette) with chocolate pots de creme or a Lane cake for dessert. It is a wonderful brunch buffet for Easter or Mother's day event. Easy make ahead. http://www.grouprecipes.com/8754/mothers-cold-eggs.html