Get the latest Skewers recipes from Group Recipes. http://www.grouprecipes.com/tag/skewers From my LOST TV Island Recipe collection (see groups at right). Everybody needs their pork a little different since John Locke has been catching so much. Combine that with Peanut sauce from the supplies at the hatch and everyone is happy. http://www.grouprecipes.com/106812/pork-satay.html Got kids? Kids of all ages will go bonkers over these Baked Hot Dogs on a Stick. http://www.grouprecipes.com/105864/baked-hot-dogs-on-a-stick.html Summer may be over, but you can still re-create the outdoor BBQ feel with these Sizzling Chicken Kabobs. Bring the heat! http://www.grouprecipes.com/103405/sizzlin-chicken-kabobs.html This is a recipe I have made as long as I can remember. I'm not sure where I got the recipe, but everytime I make it, it is a huge hit. Enjoy http://www.grouprecipes.com/100653/fresh-mozzarella-tomato-and-basil-skewers.html This dish is a few ideas rolled into one. For the kiddos - Spoon ice cream into serving dishes, drizzle with strawberry sauce, & top ice cream with kabobs. For the Adults - Serve the party picks/skewers (chocolate-covered cake bites & strawberries) with a chilled glass of Bubbly. (Adapted from meals.com) http://www.grouprecipes.com/100510/tiny-chocolate-cakes-and-fruit-skewers-w-strawberry-sauce.html PORK SKEWERS IN A SPICED YOGURT MARINADE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Baxter Estate in Euless, Texas in 1989. http://www.grouprecipes.com/98664/pork-skewers-in-a-spiced-yogurt-marinade.html This is a fun and easy way to serve an appetizer with a skewer, people love food on a stick. Delicious too! http://www.grouprecipes.com/98568/oyster-chicken-on-a-stick.html Easy, very simple but very delicious way to prepare baby artichokes. Regular artichoke hearts can be used, just steam them longer so they are tender. http://www.grouprecipes.com/96005/grilled-baby-artichoke-spiedini-with-lemon-thyme-aioli.html Last night, my fresh Tuna Steaks took centre stage. The combination of flavours was amazing. http://www.grouprecipes.com/95924/mint-and-lime-tuna-skewers-with-garlic-and-parsley-potatoes.html A cool & colorful appetizer for a hot Summer's day - or any time of the year nibble. Add whatever you like, or have on hand. Additions can be shrimp, marinated mushrooms, artichoke hearts, olives, etc. Use any tortellini flavor of choice. http://www.grouprecipes.com/93478/antipasto-tortellini-kabobs.html