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<title>Latest Spinachy Recipes</title>
<description>Get the latest Spinachy recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/spinachy</link>
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		<title>Italian Flag Frittata</title>
		<description>This is amazing served warm topped with oven roasted cherry tomatoes and fresh basil, but cold for lunch with a salad is equally tasty!</description>
		<link>http://www.grouprecipes.com/65307/italian-flag-frittata.html</link>
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		<title>Jamaican Green Velvet Soup</title>
		<description>This is a wonderfully spicy, richly textured and brilliantly coloured soup - the just wilted baby spinach plays beautifully with the sweet pureed base heightened by just a touch of nutmeg and ginger. Another winner from the Fresh restaurant in Toronto.</description>
		<link>http://www.grouprecipes.com/60437/jamaican-green-velvet-soup.html</link>
		</item>


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		<title>Pittsburghs Favorite Wedding Soup</title>
		<description>A Pittsburgh staple!  This recipe doesn't have orzo in it, but feel free to add as much cooked orzo as you wish!  Without the pasta, it is gluten-free - if you use gf breadcrumbs.  Or use a gf tiny pasta to enjoy it the traditional way.</description>
		<link>http://www.grouprecipes.com/59648/pittsburghs-favorite-wedding-soup.html</link>
		</item>


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		<title>Chana Saag Curry</title>
		<description>Makes hearty, delicious main course servings, and is a healthy whole meal in one! Good warm or cold, and a great way to get your veggies.</description>
		<link>http://www.grouprecipes.com/56959/chana-saag-curry.html</link>
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		<title>Protein - Packed Peppers</title>
		<description>These stuffed peppers are very tasty, colourful and easy to make. Increase or decrease the number of jalapenos according to how hot you want the dish to be!</description>
		<link>http://www.grouprecipes.com/49129/protein---packed-peppers.html</link>
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		<title>Spinach Squares</title>
		<description>This cheesy, frittata-like creation is crazily popular with kids who wouldn't otherwise touch a spinach leaf! Delicious as a breakfast on the go or as part of a lunchbox treat. 2 squares per serving.</description>
		<link>http://www.grouprecipes.com/43285/spinach-squares.html</link>
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		<title>Spinach And Roasted Beet Salad With Ginger Vinaigrette</title>
		<description>Asian ingredients pair with sweet, soft roasted beets, red onion and spinach for a perfect summer lunch!
</description>
		<link>http://www.grouprecipes.com/42305/spinach-and-roasted-beet-salad-with-ginger-vinaigrette.html</link>
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		<title>Ethiopian Azifa</title>
		<description>This salad travels well for picnics and work lunches, and keeps for several days in the fridge. Makes a great stuffing for pita pockets, or over cooked bulgur or brown rice. </description>
		<link>http://www.grouprecipes.com/37836/ethiopian-azifa.html</link>
		</item>


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		<title>Potato Quiche Florentine</title>
		<description>A re-worked version of the classical quiche, without meat or a traditional crust to slash the calories!
</description>
		<link>http://www.grouprecipes.com/37331/potato-quiche-florentine.html</link>
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