Get the latest Tamales recipes from Group Recipes. http://www.grouprecipes.com/tag/tamales This Latin favorite will add spice and excitment to any Christmas dish. http://www.grouprecipes.com/107827/guatemalan-tamales.html I love this dessert. It's out of the ordinary tapioca dessert. Reminds you of a Japanese rice cake (mochi), but not a bean flavor - tapioca. http://www.grouprecipes.com/107599/apigigi-tapioca-pudding-tamles.html I added this recipe per request of Angelinaw, my friend on this website (sorry I took sooooo long!). Photo taken of page in my cookbook. Perfect for a holiday party, these little guys are not traditional but all the flavors are there :-) http://www.grouprecipes.com/106724/miniature-chicken-tamales.html In our house the 70's was the era of the casserole. This is NOT a hot spicy dish, yet very flavorful and youngsters seem to like it. http://www.grouprecipes.com/93078/tamale-chicken-casserole.html Just The Way My Husband Loves Them...One of His favorite Dishes! http://www.grouprecipes.com/90676/authentic-mexican-tamales.html Recipe courtesy Emeril Lagasse, 2007. and I love anything masa harina and to me it's worth the effort http://www.grouprecipes.com/87641/sweet-raisin-and-coconut-tamales.html After watching a cheese contest winner on the Emeril show with a prize winning tamale recipe, I adapted her recipe to my liking. Her recipe included 1/2 cup chili powder in the dough ( too much for me! ) and 3 pounds of roasted hot peppers and about 4 pounds of cheese. I trimmed mine down with less cheese and less peppers since I was making less too. The recipe was a success and they came out tasty and beautiful! Note: half a package of the corn husks I bought at a Mexican Grocery contained about 70!!! This recipe made about 40! http://www.grouprecipes.com/85659/really-great-tamales.html Delicious green chile and pork tamales. different than the standard recipe and the flavor shows it. easy enough to prepare but time consuming. good for a family/friends get together. http://www.grouprecipes.com/81046/hatch-green-pork-tamales.html A Southwestern tamal I started making about 35 years ago. It is a family favorite along with pork and red chile tamales and sweet tamales. I spend all day in the kitchen on Christmas Eve. Making all the tamales that I mentioned here and most of my baking. http://www.grouprecipes.com/68280/green-corn-tamales-with-cheese-and-chile.html This dish is a tasty TexMex meal in one! Try it and enjoy! http://www.grouprecipes.com/46058/chili-tamale-pie.html