<?xml version="1.0"?>
				<rss version="2.0">
					<channel>

<title>Latest Tende Recipes</title>
<description>Get the latest Tende recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/tende</link>
		<item>
		<title>Barbequed Pork Tenderloins</title>
		<description>BARBEQUED PORK TENDERLOINS
This recipe came from an estate sale.  I obtained it when I purchased the family collection from the Darwin Estate in Sulphur Springs, Texas in 1987.
</description>
		<link>http://www.grouprecipes.com/107995/barbequed-pork-tenderloins.html</link>
		</item>


		<item>
		<title>Zucchini Patties With Dill Dip</title>
		<description>These crisp-tender patties are a nice alternative to crab cakes and have a similar taste, thanks to the seafood seasoning.... Enjoy....</description>
		<link>http://www.grouprecipes.com/107399/zucchini-patties-with-dill-dip.html</link>
		</item>


		<item>
		<title>Oats And Chocolate Shortbread</title>
		<description>These slice and bake cookies are tender, crumbly and rich - their tiny size is misleading! Rolled oats and dark brown sugar bring a great earthiness to the dough, and the bittersweet chocolate is a refreshing change to your usual cookie!</description>
		<link>http://www.grouprecipes.com/107326/oats-and-chocolate-shortbread.html</link>
		</item>


		<item>
		<title>Ancient Grains Bread</title>
		<description>This loaf soars above the pan, and is filled with almost every grain imaginable: red and white quinoa, amaranth, flax, rye and (of course!) wheat. The crust is toothsome while the inside stays nice and tender, and the whole thing is awesome for toast!
</description>
		<link>http://www.grouprecipes.com/107028/ancient-grains-bread.html</link>
		</item>


		<item>
		<title>AMISH ROAST BEEF</title>
		<description>A rich roast with no water/broth added in the beginning.You'll be surprised as it cooks it makes moisture of its own. As it cooks gets richer and deeper browned flavor..when juices cook down add broth and make gravy..UMMMM!!</description>
		<link>http://www.grouprecipes.com/106583/amish-roast-beef.html</link>
		</item>


		<item>
		<title>Fall Apart Pork Loin</title>
		<description>So, in short, I dislike Thanksgiving.  This year, I decided to avoid family and stay home and make something sensible. Here's what I threw together. Paired with stuffing, its awesome! </description>
		<link>http://www.grouprecipes.com/106454/fall-apart-pork-loin.html</link>
		</item>


		<item>
		<title>Indonesian Style Bbq Pork Tenderloin</title>
		<description>This is a really simple marinated pork tenderloin that is ummm, ummm good.</description>
		<link>http://www.grouprecipes.com/106124/indonesian-style-bbq-pork-tenderloin.html</link>
		</item>


		<item>
		<title>Texas Barbeque</title>
		<description>Http://www.cajuncookingtv.com/page/2</description>
		<link>http://www.grouprecipes.com/106118/texas-barbeque.html</link>
		</item>


		<item>
		<title>Cream Cheese And Herbs Quickbread</title>
		<description>A soft and decadent quick-bread that has a delicate cheese flavour with bursts of herbs and garlic. Pop it under the broiler to lightly toast it and layer it with cold cuts for lunch!</description>
		<link>http://www.grouprecipes.com/105905/cream-cheese-and-herbs-quickbread.html</link>
		</item>


		<item>
		<title>Pot Roast With Pizzaz</title>
		<description>This version is easy to cook , fall apart tender, and mouth watering good.</description>
		<link>http://www.grouprecipes.com/105854/pot-roast-with-pizzaz.html</link>
		</item>

</channel></rss>