Get the latest Their recipes from Group Recipes. http://www.grouprecipes.com/tag/their This is a good one for Hallowe'en! http://www.grouprecipes.com/68466/frog-spawn-and-swamp-water.html An easy quick-cooking pasta dish for the family or for company. Grated reggiano would be a good selection and a fine wine of your choice, A salad of baby greens and choice extra virgin olive oil with an assortment of vinegars on the table. How about a fresh-baked loaf of bread and sweet butter? http://www.grouprecipes.com/57940/pappardelle-al-sugo-di-limone-con-asparagi-e-salmone-affumicato-pappardelle-in-lemon-cream-sauce-with-asparagus-and-smoked-salmon.html We plan to have some family over this weekend for dinner and a movie before the picnic tomorrow and this will be the lady's favorite. I got the recipe from one of my recent magazines and have already made it twice. Hiccup - Scuze me http://www.grouprecipes.com/55273/the-lighter-side-of-sangria.html Tangy green peppercorns lend their piquant accent to sauteed beef ! ! http://www.grouprecipes.com/54620/steak-au-poivre-vert.html Here is another idea to make lunch or dinner a bit more fun! http://www.grouprecipes.com/51590/hospital-food.html The tarragon and garlic provide a 1-2 punch of mellow flavor, and the pine nuts give a subtle crunch to this summertime salad featuring broccoli. http://www.grouprecipes.com/41465/broccoli-and-garlic-curls-with-pine-nuts-and-garlic.html Before starting exercise, boost your energy levels with this creamy risotto. The quinoa and rice both provide slow release energy, which helps keep blood sugar levels stable and provide a steady supply of carbohydrate to keep you feeling energised for longer while you exercise. http://www.grouprecipes.com/37829/creamy-quinoa-mushroom-risotto.html What could be more lovey-dovey romantic than strawberries and cream? This sweet (but not cloyingly so) pink drink takes the classic combo, then adds some vodka and amaretto for kick… http://www.grouprecipes.com/36578/strawberry-kiss.html This dish was a surprise because I discovered it while cooking outside beneath a pecan tree. I was picking up pecans and munching on them while grilling steaks a cooking onions. I dropped a pecan half in the onions. After I fished out and ate the pecan, I was surprised that I liked it! http://www.grouprecipes.com/31389/mikes-onion-nut-surprise.html Quick microwave veggies with great taste. Super tasty and extra-super fast. If you like cabbage, you will love this dish with the added spices. http://www.grouprecipes.com/28898/spiced-cabbage-and-peas.html