Get the latest Throw recipes from Group Recipes. http://www.grouprecipes.com/tag/throw I used to work at Lambert's Cafe in Sikeston and know that the ingredient here are very real read my *Note* Lambert's Cafe Throwed Rolls http://www.grouprecipes.com/99842/lamberts-famous-throwed-hot-rolls.html Call it what you want, for some reason the name seems to fit, We had an arm roast that we needed to do something with. Well actually we came across a good deal on arm roasts and picked up a few of them. Thank you god that we had enough brains to buy a 15 CF chest freezer 25 years ago and it is still working just fine. Sorry, as some of you might know I have a tendency to stray from the topic at hand. Years ago my sister in law gave us a stray dog that they had named Lady (very original) It was the worst dog I have ever had, luckily in the dead of the night one of our neighbors stole it, nice Korean family. She turned out to be a pretty good dog after all! Just kidding, they were not Korean, it was not the dead of the night, and they did not cook it up but other than that the story is absolutely true. Sounds like Al Gore doesn't it? Ok….back to the beginning, arm roast? oh yah…So far we have fixed a stir fry, pot roast, and made part of it into steaks. Now it is time for a stew, I know it is almost April but we just got 2" of snow and a 1/2" of ice, lucky the storm missed us, and today it is almost shirt sleeve weather. My intention is to have this over polenta, as such I did not add any potatoes.I have been told that it is not a stew without potatoes it is just beef and gravy. See what you think. http://www.grouprecipes.com/90827/hair-of-the-dog-stew.html This has to be the easiest thing to put together and then eat...plan to make two batches, cause you're going to love it that much! http://www.grouprecipes.com/86171/easiest-4-ingredient-mexican-dip-ever.html RUSTIC, POOR MANS ,WHATEVER IS LEFTOVER, QUICK, DELICIOUS DINNER. MY HUSBAND GREW UP ON A FARM IN ITALY, AND HIS MOTHER GAVE ME THIS RECIPE. IT'S A HEARTY DINNER http://www.grouprecipes.com/70260/panne-cotto.html I have seen a few recipes for things other then food on this site so I thought I would throw a couple in that direction. http://www.grouprecipes.com/59629/summer-rain-massage-oil.html In my opinion it is the adding of Feta to the spinach salad and the salad dressing that makes it just that wee bit diffirent from all the other spinach salads:) Not to mention the mushrooms, I eat more than I put in whilst making the salad, bad bad bad women! http://www.grouprecipes.com/40513/spinach-and-mushroom-salad.html This will send a few low-fat-intake hearts a-flutter!! http://www.grouprecipes.com/34024/carnivorous-cooks-treat.html I love seafood. I used huge scallops in this. Shrimp, etc.. You can mix and match what you want in this. I love my sauce in this thicker than the given recipe. See my notes at the bottom of the recipe. This is a great get together recipe with friends and some wine or beer and Enjoy life! The best moments are around the table! This can be served over pasta too. http://www.grouprecipes.com/12483/cioppino.html This recipe was given to me by daugthers teacher when she was little. Her sister ran a successful catering company in Philly. This can be used as an appetizer or a main meal. http://www.grouprecipes.com/12476/chicken-mirin.html