Get the latest Try recipes from Group Recipes. http://www.grouprecipes.com/tag/try This is fantastic on crackers, on bread or over lettuce. Great flavors incorporated herein. Enjoy http://www.grouprecipes.com/108636/hawaiian-chicken-salad.html Chef Antoine Westermann offers a Brioche filled with s sour cherry coulis, but the ingenuity is in the layering, to which each would have a pastry cream filling, sour cherries, and then some. Now, this is indeed creativity and clever! url: http://www.theworldwidegourmet.com/recipes/warm-kougelhopfs-with-sour-cherries-and-cinnamon-kirsch-ice-cream/ http://www.grouprecipes.com/108564/warm-kougelhopfs-with-sour-cherries-and-cinnamon-kirsch-ice-cream.html This appitizer is not for the weight watchers. Not only are they very fattening but they are delicious so its hard to stop at just one. In addition, the puff pastry dough takes a while to make but you can make it in advance or cheat and just buy the dough from the store. http://www.grouprecipes.com/108295/krab-puffs.html My second cousin Rachel is deathly allergic to eggs and walnuts, as well as winter squash (like pumpkin) and cranberries! You can imagine what our holidays are like - but she's been making herself one of these pecan pies the past couple years and never feels left out! http://www.grouprecipes.com/108288/cousin-rachels-pecan-pie.html Oh I thought just for fun we would compare how the French would bake this pastry, as oppose to how an American would bake this. Now, what would the end result be? Paris, Brest: two towns and a legendary dessert! Recipe from Arnaud Delmontel, elected as the best pastry chef for 2006 in France http://www.grouprecipes.com/108130/paris-brest-wlemon-pastry-cream.html This is an alternative French Paris-Brest, but with pastry cream, fruits, and a apricot glaze. Though a very American French Pastry Chef (laughs). url: www.frenchpastrychef.com http://www.grouprecipes.com/108137/paris-brest-aux-fruits.html You have a stuffing recipe and you have the bird, so much do I need to fill it's cavity? This tidbit comes by way of about.com http://homecooking.about.com/library/archive/blhelp4.htm http://www.grouprecipes.com/107955/bird-stuffing-mathmatical-equation.html A very simple and healthy pastry recipe that takes under 10 mins to prepare. I found this in one of my mothers recipe books - a SANITARIUM book titled "Creative Vegetarian Cooking". I will add publishers details when I can. http://www.grouprecipes.com/107944/low-gi-wholemeal-pastry.html Http://www.frenchpastrychef.com/pastry/pastrychef8.htm I think this might be Americana Frenchie, but you get THREE free recipe downloads. I paid ten bucks, and got the entire caboodle. http://www.grouprecipes.com/107782/large-hippodrome-cake.html This is a very comforting and easy dish to make on a cold night when you want something fast but tasty. Enjoy http://www.grouprecipes.com/107735/hot-chicken-casserole.html