Get the latest Variation recipes from Group Recipes. http://www.grouprecipes.com/tag/variation I'm typing my original recipe. I don't add the meat and I don't use the microwave anymore. Sometimes I use shells instead of the manicotti. You can't go wrong with this recipe. http://www.grouprecipes.com/60566/cheese-stuffed-pasta-shells.html I love to make bread. It feels so good to knead the dough and watch the finished product come out of the oven. And don't forget the smell of baking bread! http://www.grouprecipes.com/58220/rustic-italian-bread.html I came across this recipe and I had never heard of Kerrygold butter. The cookie looked great and I had to make this cookie to see what difference the butter made in taste. The cookie was very buttery in flavor and tasted enchanting. I made variations as listed and pictured. http://www.grouprecipes.com/57419/kerrygold-butter-cookies.html This is a variation to my recipe for Carne Asada. This one can be made all year round, and it is faster than grilling it. http://www.grouprecipes.com/54923/baked-carne-asada.html A slight variation that takes the best bits from a vegetarian lasagne and ads it to the traditional beef version - it tastes even better when pre-prepared and re-heated the next day as all of the flavours get a chance to meet each other and make friends. http://www.grouprecipes.com/38005/best-of-both-worlds-lasagne.html This dessert should be served very cold. http://www.grouprecipes.com/37367/double-chocolate-velvet-mousse.html I love to serve this with my garlic mashed potatoes, a vegetable and dinner rolls. http://www.grouprecipes.com/37073/meatloaf.html A tasty light fruit salad in the middle of winter when the tomatoes just don't have that zing!!!Trying to eat healthy!!! http://www.grouprecipes.com/36791/pear-waldorf-salad.html This is my ghetto adeptation of Jeffery Nathan's Smoked Salmon Cheesecake. I've never had much luck with making cheesecake so I've reworked it into a biscuit recepe. Never actually tried it, so the measurements and cooking time may need tweeking. By all means, try it, perfect it, and let me know how it turns out!! http://www.grouprecipes.com/36184/blammin-salmon.html Soft, fluffy, quick, easy, and delicious! *Use variations for other flavors. http://www.grouprecipes.com/32795/easiest-cheese-muffins-and-other-variations.html