Get the latest Walk recipes from Group Recipes. http://www.grouprecipes.com/tag/walk ~Terrine de Campagne~ http://www.grouprecipes.com/100859/country-terrine.html This is an appetizer salsa to be served with your favorite chips...spicy, yet light and flavorful and delightfully tasty on chips such as blue corn tortillas... http://www.grouprecipes.com/90940/toasted-jalapeno-tomatillo-and-watermelon-salsa-that-your-guests-wont-forget.html This dessert is ideal to serve if you are having a large gathering. It sets in the dish or glass you serve it in and it can be prepared well ahead of time. It can be made for minimal guests as well, although due to the 3 different components it may be a bit cumbersome. Of course you could just serve more to your minimal guests in order to make it worth the effort, but it is rich rich rich. From Chef's Pencil http://www.grouprecipes.com/37691/spain-italy-france-and-a-spoon.html This recipe can be doubled or tripled. Be daring with it and add you own flair. Like spice? Add spice. LIke ground beef, use it instead of bacon. I prefer to use real bacon bits spread through the beans. http://www.grouprecipes.com/35597/my-favorite-baked-beans.html This is a great easy, 'too-many-things-to-do' dinner for a crowd. I usually put every thing in the pan, and walk away go have a shower, do my make up etc. It’s also great because it can be made easily for two or twenty, it freezes perfectly and all the ingredients are staples in most kitchens. http://www.grouprecipes.com/26053/walk-away-apricot-chicken.html