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<title>Latest Wicked Recipes</title>
<description>Get the latest Wicked recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/wicked</link>
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		<title>Soup Bowls</title>
		<description>Turkey leftovers? Our soup bowls would be a great compliment to turkey soup. Quick and Easy to make.</description>
		<link>http://www.grouprecipes.com/106640/soup-bowls.html</link>
		</item>


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		<title>Wicked Witch Dippers</title>
		<description>Fill your treat table with some ghoulish fingers, witch fingers topped with Parmesan cheese and garlic salt.
Late Halloween Recipe</description>
		<link>http://www.grouprecipes.com/105860/wicked-witch-dippers.html</link>
		</item>


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		<title>Wicked Witch Waffles</title>
		<description>Ok listen up all your witches out there ...work your magic and get the cauldron fired up  and cook  these little babies up for a wonderful breakfast ....enjoy ...........courtesy halloween cooking ........

p.s ..hey mama who is this?????? hahaha</description>
		<link>http://www.grouprecipes.com/76181/wicked-witch-waffles.html</link>
		</item>


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		<title>Krumkake Is Evil</title>
		<description>This is true! I think she is on a mission to destroy waistlines! BEWARE!!!</description>
		<link>http://www.grouprecipes.com/64266/krumkake-is-evil.html</link>
		</item>


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		<title>Roans Perfect Chocolate Chip Biscuits</title>
		<description>If you're American please be aware a biscuit is a cookie to you. These are not biscuits as you may believe them to be. My measurements are not in metric because I live in the US now. If I am not lazy then I try to include the conversions. My mum had two versions of this recipe...this is the better one. I mistakenly typed in the other. Make sure you have the right version before cooking these. This has been updated to the correct version at 12:30am  20th of march. 2008. These will be crispy around the edge and chewy in the middle. The secret is the order everything is mixed, along with the chill time AND the milk which reacts with the butter and sugar to give a subtle caramel taste.  I know that it sounds like so many other chocolate chip recipes...but trust me. The milk changes everything..paired with the cooking time and that chill...this is a heavenly texture. I often add in macadamia nuts and substitute white chocolate for milk. Sometimes I throw in the dark chocolate. It's very forgiving. Be careful not to cook these too long. I know it becomes tempting to keep cooking these because they don't seem to be done after 15 minutes, but they will continue to cook for awhile after you take them out of the oven, and when cool, will be nice and chewy.</description>
		<link>http://www.grouprecipes.com/45115/roans-perfect-chocolate-chip-biscuits.html</link>
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		<title>STICKY NICKY</title>
		<description>Try this quick and easy candy treat .You wont be sorry you did  :)</description>
		<link>http://www.grouprecipes.com/41819/sticky-nicky.html</link>
		</item>


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		<title>Brown Sugar Bacon Twists</title>
		<description>A once-a-year comfort food for all that they're bad for you, these are sinfully delicious! Popular with folks (of all ages!) at slumber parties.</description>
		<link>http://www.grouprecipes.com/19778/brown-sugar-bacon-twists.html</link>
		</item>


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		<title>Ganache Shots</title>
		<description>A truely decadent and wicked chocolate dessert or drink to serve when you just have to have chocolate.  A true PMS satisfing recipe!</description>
		<link>http://www.grouprecipes.com/17621/ganache-shots.html</link>
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