Get the latest Worththeeffort recipes from Group Recipes. http://www.grouprecipes.com/tag/worththeeffort A healthier alternative to fried fish tacos. http://www.grouprecipes.com/61972/grilled-fish-taco-with-chipotle-lime-dressing.html I’ve been eating these since I was a little girl. They’re still a treat and a great way to get vegies into your children, if you have picky eaters. I know you are thinking . . . FRIED . . . but, you have to agree these will be much better for them than a Big Mac. Our boys even eat them cold as a snack -if we have leftovers. http://www.grouprecipes.com/55264/zucchini-fritters.html Can use many different herbs. It's good to roast the veggies a day ahead to save prep time, and it's fine to use cooked whole grain pasta. http://www.grouprecipes.com/45358/roasted-vegetable-lasagna.html Great recipe for Crab Cakes. We LOVE them. Submitted to a local news program by Vincent Sarna (of NJ - not local resident). I assume this is his recipe, but, don't really know. It's a great recipe, though. Well worth the effort. Serve on a portabello mushroom. http://www.grouprecipes.com/40927/vincents-crab-cakes.html This amazing recipe is perfect for Sunday brunch. The little extra effort bring delight to extra airy and crispy waffles - you will forget you ever had Bisquick in your house...in fact people will not believe you made these from scratch! This recipe has been in use for over 60 years in my family and has been served at many a brunch for friends and family who enjoy them so much they will miss them when they are not made! - Mind you we will still use Bisquick for oven fried chicken and dumplings -but frankly it's the only pre-made stuff in the house besides mayonnaise and ketchup normally! http://www.grouprecipes.com/37839/seriously-homemade-corn-meal-waffles.html This extremely versatile sponge cake and recipe is worth every bit of effort -it's easier than one thinks - photos show step by step. See comments & alterations for variations on cake. Like making lady fingers from scratch? Use this recipe as well to make your own fabulous tiramasu! http://www.grouprecipes.com/35693/all-homemade-holiday-jelly-roll-with-razzberry-jam-whipped-cream-filling.html This comes from Southern Living, and is incredibly easy to make. It's hard not to over eat on this one. http://www.grouprecipes.com/34981/blue-cheese-bacon-dip.html If you love Baklava like I do, give this recipe a try. Its a hit at work and home. Watch all that hard work disappear! http://www.grouprecipes.com/31794/baklava.html Spinach and feta cheese filled pastry. Perfect for special event appetizers (and great leftovers for lunch). http://www.grouprecipes.com/31777/spinach-borek----spanakopita.html Odd number of servings because that is all I could cut out of the puff pastry. I love pineapple soaked in rum and flambeed, and after going to Disney World and eating their cold pineapple and hot caramel sauce at the Polynesian, this dish evolved. It is a little complicated but it tastes divine. http://www.grouprecipes.com/23275/warm-pineapple-tart-with-caramel-sauce.html