Get the latest Year recipes from Group Recipes. http://www.grouprecipes.com/tag/year This is a delicious cold side dish that can be served at any time of year but I love putting it on my Christmas buffet. It is very colorful and even kids love it! http://www.grouprecipes.com/107268/chicken-mandarin-rice.html I use an indoor grill when weather warrants. These are delicious sandwiches especially for all you avocado fans. http://www.grouprecipes.com/103502/pulled-chicken-and-avocado-sandwiches.html Quick and easy to prepare. For one or more, just multiply ingredients by number of adults. Goes great with rice, boiled potatoes or salad. http://www.grouprecipes.com/103068/oven-baked-salmon.html Blackeyed peas or "cow peas" traditionally have a very bland taste. However, when spiced up with leftover ham and Morton Nature's Seasons, its great. YOU NEED THE NARURE"S SEASONS TO MAKE IT WORK ! http://www.grouprecipes.com/95686/blackeyed-peas.html A different soup with egg/lemon sauce. http://www.grouprecipes.com/94161/jouvarlakia-stuffed-meatball-soup-with-egglemon-sauce.html This recipe is a altogether different way to enjoy black eye peas and ham on New Years or anytime http://www.grouprecipes.com/87889/deep-fried-black-eyed-pea-and-ham-bites-with-a-sweet-cranberry-dipping-sauce.html This recipe is from my brother's pretty fiancé Joanna (in photo making them) with the note: "Now remember, it's traditionally made on new years eve and new years day." I will try to restrain myself from making them before then ;-) http://www.grouprecipes.com/83922/oliebollen-dutch-doughnuts.html Southerners believe that eating blackeye peas on New Years will bring a lucky day for each pea eaten. Fill yourself up on this colorful salad for a year of good fortune. http://www.grouprecipes.com/83657/new-years-blackeye-pea-salad.html This recipe comes from the Pittsburgh Post Gazzette. Our family has made it for years, and we are lucky 'cause we got each other! http://www.grouprecipes.com/83509/good-luck-collard-greens.html A carrot cake which Gerry999 at recipezaar says came across the country in covered wagons. A real pioneer tradition! http://www.grouprecipes.com/82712/sheep-wagon-carrot-cake.html