Spanish With Ground Beef, Bay Leaves Recipe

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• quick 1
• easy 1
• cheap 2
• comfort 1
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Ingredient Filters

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• ground beef 4
• pork 2
• turkey 2
• chuck 1
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• green bell peppers 3
• onion 4
• tomatoes 3
• red bell peppers 1
• scallions 1
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• raisins 2
• apple 2
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• manchego cheese 1
• parmesan cheese 1
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• peanut butter 1
• whole milk 1
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• almonds 1
• peanut 2
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• tomato sauce 3
• olives 3
• canned tomato sauce 2
• low sodium chicken broth 1
• long-grain rice 1
• meatballs 1
• white bread 1
• rutabagas 1
• long grain rice 1
• sugar 1
• green olives 1
• beef stock 1
• anchovy paste 1
• baking potatoes 1
• egg yolks 1
• juice 1
• brown sugar 1
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• garlic 6
• bay leaves 4
• olive oil 4
• cloves 3
• oregano 2
• paprika 2
• pepper 2
• capers 1
• cooking wine 1
• cream sherry 1
• cumin 1
• dry sherry 1
• dry white wine 1
• parsley 2
• ground cumin 1
• saffron threads 1
• seasoning 1
• salt 1
• wine vinegar 1
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Cook Method Filters

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• saute 2
• braise 1
• grill 1
• slow-cook 1
• stovetop 1

Cook Time Filters

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• under 30 mins 1
• under 60 mins 4
• under 90 mins 4