Spanish With Scallops, Peas Recipe

Tag Filters

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• spicy 2
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Ingredient Filters

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• clams 3
• scallops 3
• shrimp 4
• lobster 3
• sausage 3
• sea scallops 2
• chicken 1
• chicken legs 1
• chicken thighs 1
• cod 1
• crab 1
• haddock 1
• halibut 1
• littleneck clams 1
• prawns 1
• red snapper 1
• salmon fillets 1
• trout 1
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• onion 5
• peas 2
• red bell peppers 2
• tomatoes 5
• cut green beans 1
• frozen peas 1
• green bell peppers 1
• sugar snap peas 1
• sweet peas 1
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• mussels 4
• lemons 4
• olives 3
• seafood 2
• fish 2
• rice 2
• chicken broth 2
• stock 2
• calamari 2
• lemon wedges 2
• oil 1
• long grain rice 1
• beef broth 1
• squid 1
• chicken stock 1
• bitters 1
• fish stock 1
• long-grain rice 1
• broth 1
• clam juice 1
• medium grain rice 1
• fresh mussels 1
• spanish rice 1
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• olive oil 9
• saffron threads 3
• cloves 2
• garlic 4
• paprika 2
• pepper 4
• saffron 2
• thyme 2
• dry white wine 1
• parsley 2
• salt 2
• oregano 1
• sweet paprika 1
• white wine 1
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Cook Method Filters

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• saute 2
• bake 1
• fry 1
• stovetop 1

Cook Time Filters

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• under 30 mins 2