Recipe

Churros Recipe

Print Recipe

Ingredients

Directions

Step #1 Fill a deep frying pan 1 1/2 inches deep with vegetable oil.
Step #2 Heat to medium-high heat.
Step #3 In a medium bowl, mix the water & baking mix.
Step #4 Using a wooden spoon, beat for about 3 to 4 mins, until the mixture becomes spongy & uniform.
Step #5 Using a pastry bag, pipe 5-inch long strips of batter into the hot oil.
Step #6 For best results, fry only a couple at a time.
Step #7 Cook until golen brown, then drain on paper towels.
Step #8 In a small bowl or saucer, stir this together the sugar & cinnamon.
Step #9 Dip fried churros in the sugar to coat.
Step #10 Serve hot.
Step #11 .
Enjoy the Churros I recipe