Recipe

Orange-cinnamon Monkey Bread Recipe

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Ingredients

2 (12 1/2 oz) packages put in the fridged cinnamon roll dough .
1/2 c brown sugar .
1 tbsp orange rind (grated)

Directions

Step #1 Heat oven to 375 degrees.
Step #2 Coat a 10 c bundt pan with nonstick spray.
Step #3 Mix sugar & orange peel in a small bowl.
Step #4 Open cans of rolls; save icing.
Step #5 Cut each roll in quarters; lightly coat with nonstick spray.
Step #6 Dip in sugar mixture, then arrange evenly in pan.
Step #7 Press down carefully.
Step #8 Bake 35 mins until almost doubled in pan on a wire rack two mins.
Step #9 Invert serving plate on pan.
Step #10 With oven mitts, hold plate & pan together & invert.
Step #11 Remove pan.
Step #12 Let bread cool 5 mins.
Step #13 Pipe icing on bread.
Step #14 Serve warm, pulling off pieces.
Enjoy the Orange-Cinnamon Monkey Bread recipe

Viewing Orange-Cinnamon Monkey Bread Receipe

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