Bratwurst Kabobs Recipe

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• 1 green pepper, seeded & cut into 2 incyh pieces .
• 1 onion, cut into 2 inch pieces .
• 1 red pepper, seeded & cut into 2 inch pieces .
• metal skewers or wooden skewers .
• 1/2 c light soy sauce .
• 3 tbsps hot mustard .
• 1/4 c frozen apple juice concentrate, thawed .
• 1 yellow squash, sliced .
• 1 (1 1/4 lb) package bratwursts, sliced into 1/2 ince pieces

• Step #1 Soak wooden skewers in water at least 30 mins before placing on the grill.
• Step #2 In a resealable plastic bag or bowl, mix soy sauce, apple juice & hot mustard.
• Step #3 Add onions, yellow squash & peppers & put in the fridge for one hr.
• Step #4 Drain & reserve marinade.
• Step #5 Thread bratwurst & vegetables alternately on skewers.
• Step #6 Brush with reserved marinade.
• Step #7 Grill over med-heat/flame, turn & baste often, until vegetables are soft & bratwurst is cooked, approximately 15 to 20 mins.
• Enjoy the Bratwurst Kabobs recipe

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Main Dish / Pork

Related Tags

• easy
• kabobs
• bratwurst
• chicken
• grilled
• main
• grill
• beef
• sweet
• garlic
• shrimp
• pepper
• onion
• tasty
• quick
• cheap
• kabob
• colorful
• peppers
• cheese