8 Layer Dip Recipe

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• 250 g baby shrimp, drained .
• 2 tsps lemon juice .
• 2 avocados, mashed .
• 2 tbsps mayonnaise .
• 2 c shredded cheddar cheese .
• 1 c sliced green onions .
• 1/2 tsp garlic salt .
• 1/2 tsp garlic salt .
• 1 tsp worcestershire sauce .
• 1 c sliced capsicums .
• 1/2 tsp Tabasco sauce .
• 250 g cream cheese (spreadable) .
• 1/2 c sour cream .
• 350 ml salsa .
• 3 sliced tomatoes

• Step #1 Mix together cream cheese, mayo, sour cream, worchestershire sauce & garlic salt.
• Step #2 Spoon onto serving platter, about 1 inch thick.
• Step #3 Mix together avocado, lemon juice, tabasco & garlic salt.
• Step #4 Spread over cream cheese.
• Step #5 Sprinkle top over baby shrimps, pour salsa all over this.
• Step #6 Spread a layer of each remaining ingredient in order listed.
• Step #7 Refrigerate for about an hr, then remove about half an hr before serving.
• Step #8 Serve with thick corn chips & knives to spread.
• Enjoy the 8 Layer Dip recipe

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Dessert / Cakes

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