Cornmeal Strawberry Cake Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 Grease & flour a 9 inch round cake pan.
Step #3 Sift together the cornmeal, salt & baking powder, flour, set aside.
Step #4 In a medium bowl, cream together the butter & sugar.
Step #5 Beat in the eggs, one at a time, then stir in the the vanilla.
Step #6 Add the dry ingredients alternately with the yogurt, stirring after each addition.
Step #7 Finally, fold in the strawberries.
Step #8 Pour the batter into the prepared pan.
Step #9 Bake for 45 to 50 mins in the preheated oven, until a toothpick or knife inserted, comes out clean.
Step #10 Cool cake in the pan on a wire rack for 30 mins then invert onto a serving plate.
Step #11 Serve with ice cream or whipped cream.
Step #12 .
Enjoy the Cornmeal Strawberry Cake recipe

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