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Recipe
Russian Tea Biscuits Recipe
Print Recipe
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Ingredients
1 tsp vanilla .
1 tsp cinnamon .
1 tsp salt .
1 c butter .
1 tsp baking soda .
2 c raisins .
1 1/2 tsps baking powder .
2 c white sugar .
4 c whole wheat flour .
1/4 tsp nutmeg .
1 c water .
3 eggs
Directions
Step #1 Boil the raisins & water for 5 mins & let cool.
Step #2 Then add the baking soda.
Step #3 1.
Step #4 Creme together the butter, sugar, eggs.
Step #5 2.
Step #6 Add other ingredients & raisins (make sure the raisins are completely cool).
Step #7 3.
Step #8 Drop by small spoonfuls onto a baking sheet & press them flat.
Step #9 4.
Step #10 bake this at 400celcius until brown on edges.
Step #11 5.
Step #12 let sit on tray before tranferring to a cooling rack.
Enjoy the Russian Tea Biscuits recipe
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Viewing Russian Tea Biscuits Receipe
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