Step #2 mix & spread on a pizza pan -- bake this at 300*-325* for 20 mins.
Step #3 to prepare the SECOND LAYER.
Step #4 comine all ingredients in a medium mixing bowl & mix well.
Step #5 till smooth.
Step #6 spread onto cooled cookie crust.
Step #7 THIRD LAYER:.
Step #8 assorted fresh or canned fruit.
Step #9 I drain canned fruit well & reserve the juice to which I will add enough water to make 1 c of liquid & that I will thicken for the top layer -- to drizzle over the fruit layer.
Step #10 FOURTH LAYER:.
Step #11 Heat & bring to a boil -- stir till smooth.
Step #12 drizzle over fruit.
Step #13 ***** the 3/4 c of water might not be accurate -- IF I USE MORE CANNED FRUIT AND THEREFORE HAVE MORE JUICE.
Step #14 THEN I ONLY ADD ENOUGH WATER TO MAKE 1 CUP LIQUID.