Anzacs Recipe

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• 50 ml water, cooking .
• 150 g butter .
• 3/4 c coconut flakes .
• 1 c oatmeal .
• 225 g sugar .
• 1 1/2 tsps baking soda .
• 150 g flour .
• 50 ml golden syrup

• Step #1 Preheat the oven at 150 °C.
• Step #2 Put the oatmeal, sifted flour, sugar & coconut in a big bowl.
• Step #3 Melt butter & golden syrup in a pan.
• Step #4 Mix cooking water & baking soda, mix it with the butter mix & pour over the flour mix.
• Step #5 Mix well.
• Step #6 Make little heaps of dough with two tsps on a greased baking tin, leaving enough space between them, as they will get pretty thin.
• Step #7 Bake for 15-20 mins.
• Step #8 Remove the cookies from the baking tin right after removing them from the oven.
• Enjoy the Anzacs recipe

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