Recipe

Java Beef Stew Recipe

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Ingredients

Directions

Step #1 Spice up beef with salt & pepper.
Step #2 Heat oil in large dutch oven over medium-high heat & brown beef in batches, without crowding.
Step #3 Transfer browned beef to bowl or platter.
Step #4 Add more oil to pot if needed.
Step #5 Cook onions until soft, about 6 mins.
Step #6 Add garlic & cook one min more.
Step #7 Add wine & coffee.
Step #8 Bring to a boilover high heat.
Step #9 Scrape up browned bits in bottom ofpot with a wooden spatula.
Step #10 Return beef to pot & add thyme & bay leaf.
Step #11 Bring to a boil.
Step #12 Reduce heat to low, & let simmer until beef is almost tender, cover the pot, about an hr & a half.
Step #13 Add veggies to the pot.
Step #14 Continue cooking until beef & veggies are tender, another 30 mins.
Step #15 Mix butter & flour together to form a paste.
Step #16 Stir in to simmering stew a pinch at a time until desired thickness is acheived.
Step #17 Discard any remaing butter & flour paste.
Enjoy the Java Beef Stew recipe