Jam Busters Recipe

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• 3 3/4 c flour .
• 1/2 c warm milk .
• 1/2 c warm water (110F) .
• 3 tbsps jam .
• 1 tsp salt .
• 1/3 c butter .
• 1 egg white, beaten .
• 3 egg yolks .
• 4 1/2 tsps active dry yeast .
• oil (for deep frying) .
• 1 1/3 c sugar, divided

• Step #1 In a bowl disolve yeast in warm water.
• Step #2 Add milk ,soft butter,1/3 c sugar,egg yolks & salt.
• Step #3 Mix well.
• Step #4 Stir in enough flour to form a soft dough.
• Step #5 DO NOT KNEAD.
• Step #6 Place in a greased bowl turning once to grease top.
• Step #7 Place in a warm draft free place til double,about 90 mins.
• Step #8 Punch dough down Knead about 10 times.
• Step #9 Divide in half.
• Step #10 Roll to 1/4 inch thickness & cut with floured 2 1/2 inch round cutter.
• Step #11 Place 1/2 tsp jam in center Brush edges with egg whites.
• Step #12 Cover up & seal tightly.
• Step #13 Cover up & let rise for 1 hr.
• Step #14 Fry at 375F for 1-2 mins per side.
• Step #15 Drain on paper towels Roll in remaining sugar while still warm.
• Enjoy the Jam Busters recipe

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Related Tags

• great
• dessert
• diet
• busters
• group
• sugar
• new