Cornbread Casserole Recipe

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• 1 (8.5 oz) package corn bread mix
• 1 (15 oz) can creamed corn
• 1 oz sour cream
• 1/4 lb butter, melted
• 1 (15 oz) can whole kernel corn

• Step #1 Preheat oven to 350 degrees F (175 degrees C).
• Step #2 In a mixing bowl, mix butter, whole corn, cream corn, corn muffin mix & sour cream.
• Step #3 Fold all ingredients together, pour this into 2 quart casserole dish.
• Step #4 Bake for 1 hr.
• Step #5 .
• Enjoy the Cornbread Casserole recipe

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• casserole
• easy
• cheese
• chicken
• cheap
• cornbread
• beef
• side
• onion
• quick
• mexican
• main
• corn
• potatoes
• potato
• rice
• creamy
• onions
• cheesy
• cheddar