Recipe

Onion Chowder Recipe


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Onion Chowder
Ingredients
  • 2 tbsps flour .
  • 2 tsps salt .
  • fresh ground pepper .
  • 3 c boiling water .
  • 2 c onions, finely sliced in food processor/blender .
  • 2 tbsps butter, softened .
  • 2 c milk

Directions
  • Step #1 Boil onions in salted water for 30 mins.
  • Step #2 Remove from heat, add milk, & return almost to boiling.
  • Step #3 Blend butter & flour; stir in theto soup; cook & stir until slightly thickened (about 5 mins).
  • Enjoy the Onion Chowder recipe

Related Categories

Soup And Stew / Chowders
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