Corned Beef Roast Recipe

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Ingredients

Directions

Step #1 Preheat the oven to 300F degrees F (150 degrees C).
Step #2 Place the brisket in the center of a roasting pan.
Step #3 Arrange the potatoes & carrots around the sides.
Step #4 Place the onion & garlic on top of the roast, & season this with salt & pepper.
Step #5 Empty the seasoning packet over the roast, & pour enough water into the pan to almost cover the potatoes.
Step #6 Cover with a lid or heavy aluminum foil.
Step #7 Roast for 5 to 6 hrs in the preheated oven, until the roast is so tender it can be flaked apart with a fork.
Step #8 .
Enjoy the Corned Beef Roast recipe