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Recipe
Buffalo Chips Recipe
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Ingredients
4 c flour .
2 tsps baking soda .
2 c packed brown sugar .
1 c solid shortening .
2 tsps baking powder .
2 tsps vanilla .
2 c Rice Krispies .
1 c coconut .
6 oz chocolate chips .
1 c sliced pecans .
2 c sugar .
4 eggs .
1 c margarine .
2 c quick oats (uncooked)
Directions
Step #1 Preheat oven to 350 degrees.
Step #2 In a large mixing bowl, cream butter & shortening.
Step #3 Add sugars, vanilla, & eggs.
Step #4 Mix well.
Step #5 Stir in oats, baking powder, flour, & baking soda.
Step #6 When well-mixed, pecans, stir in the coconut, Rice Krispies, & chocolate chips.
Step #7 When batter is thoroughly mixed, measure 1/4 C for each cookie on a large ungreased baking sheet.
Step #8 Bake 10 to 12 mins, or until edges are golden.
Step #9 For a crisper cookie, bake 12 to 15 mins.
Step #10 Allow cookies to cool slightly on baking sheet before removing.
Enjoy the Buffalo Chips recipe
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