Recipe

Crabby Deviled Eggs Recipe


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Ingredients
  • 12 hard-cooked eggs
  • 1 (6 oz) can crabmeat - drained, flaked & cartilage removed
  • 1/4 tsp pepper
  • 1 tbsp prepared mustard
  • 2 tsps seafood seasoning
  • 1/4 c mayonnaise or salad dressing
  • 2 tbsps sweet pickle relish

Directions
  • Step #1 Slice eggs in half lengthwise.
  • Step #2 Remove yolks & set the whites aside.
  • Step #3 In a small bowl, mash yolks with a fork.
  • Step #4 Add crab, relish, mustard, mayonnaise, seafood seasoning & pepper; mix well.
  • Step #5 Stuff or pipe into egg whites.
  • Step #6 Refrigerate until serving.
  • Step #7 .
  • Enjoy the Crabby Deviled Eggs recipe

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