Macadamia Nut Crisps Recipe

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Ingredients

Directions

Step #1 Beat the butter & sugar until fluffy.
Step #2 Coarsely grind the nuts (I usually do this by placing in a zip bag & lbing them with a meat tenderizer).
Step #3 Add to the sugar mixture & mix.
Step #4 Stir in flour & mix.
Step #5 Spoon heaping tbsps of the mixture onto a lightly greased cookie sheet.
Step #6 Flatten slightly with a fork & sprinkle each with some coconut.
Step #7 Bake at 350 F for fifteen mins, or until lightly brown around the edges.
Step #8 Let rest on the cookie sheet for 5 mins before removing to a rack to cool.
Enjoy the Macadamia Nut Crisps recipe