Recipe

Tomatillo Salsa Recipe

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Ingredients

1/2 medium sweet white onion
1 lb (about 16) tomatillos, husked, washed, & quartered
2 garlic cloves, peeled
1 1/2 tbsps fresh lime juice
1 jalapeno pepper, seeded & sliced
2 tbsps sliced fresh cilantro

Directions

Step #1 In a food processor/blender, pulse the garlic until sliced.
Step #2 Add the tomatillos, jalapeno, onion, & lime juice & pulse until fairly smooth.
Step #3 Stir in the cilantro & season to taste with salt & pepper.
Step #4 Store covered in the refrigerator.
Step #5 Serve at about room temp.
Enjoy the Tomatillo Salsa recipe

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