Christmas Pecans Recipe

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Ingredients

Directions

Step #1 Stir together 4 tbsps sugar, pumpkin pie spice, melted butter, & orange rind.
Step #2 Add pecan halves; toss to coat.
Step #3 Place on a lightly greased aluminum foil wrap-lined baking sheet.
Step #4 Sprinkle top evenly with remaining 1 tbsp sugar.
Step #5 Bake at 350° for 20 mins, stirring once.
Step #6 Toasted Pecans: Toss 3 c pecan halves with 1 1/2 tbsps melted butter.
Step #7 Place in an aluminum foil wrap-lined jellyroll pan.
Step #8 Bake at 325° for 10 mins.
Step #9 Sprinkle top 1 tbsp coarse salt evenly over pecans, & bake 10 more mins, stirring once.
Enjoy the Christmas Pecans recipe