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Recipe
Hummus Recipe
Print Recipe
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Ingredients
Directions
Step #1 Drain 1 can (15 1/2 oz.
Step #2 ) garbanzos, reserving liquid.
Step #3 In a mixer or food processor/blender, 3 tbsps tahini (sesame paste), whirl garbanzos, 1 peeled clove garlic, 1 tbsp lemon juice, 2 tbsps olive oil, & 1 tsp ground cumin until smooth.
Step #4 Thin with a few tbsps reserved liquid if desired.
Step #5 Add salt & pepper to taste.
Enjoy the Hummus recipe
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