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Recipe
Cinnamon Walnuts Recipe
Print Recipe
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Ingredients
1/3 c evaporated milk
1/4 tsp vanilla extract
1 tsp ground cinnamon
1 c sugar
3 c walnut halves
1/4 tsp salt
Directions
Step #1 In a heavy saucepan, milk, mix the sugar, cinnamon & salt.
Step #2 Cook over med-heat/flame, without stirring, until a candy thermometer reads 238 degrees F (soft-ball stage).
Step #3 Remove from the heat; stir in the vanilla & walnuts.
Step #4 Spread onto waxed paper to harden.
Step #5 Break into pieces.
Step #6 Store in an airtight container at about room temp.
Step #7 .
Enjoy the Cinnamon Walnuts recipe
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