Dates With Bacon Recipe

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Ingredients

Directions

Step #1 Cut bacon slices crosswise into about 4-inch lengths.
Step #2 Wrap a piece snugly around each date, overlapping ends.
Step #3 Set dates, seam sides down, in a 10- to 12-inch nonstick frying pan over med-heat/flame (you may have to fry dates in batches).
Step #4 Turn dates every once in awhile until bacon is browned & crisp on all sides, 6 to 8 mins total.
Step #5 Transfer dates to paper towels to drain; blot dry.
Step #6 Serve warm or cool.
Step #7 Note: Nutritional analysis is per date.
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