Easy Diy Salsa Recipe

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Ingredients

• 1 1/2 tsps fresh lime juice
• 3 tbsps fresh cilantro, sliced
• 2 tsps jalapeno (remove seeds for less heat), minced
• 1/4 c white onion, sliced
• 1 small garlic clove, minced
• 4 large plum tomatoes (about 1 lb), sliced (to yield 2 c)
• 3/4 tsp kosher salt (or to taste)

Directions

• Step #1 Combine all the ingredients in a bowl.
• Step #2 If you prefer a smoother texture -- more like jarred -- pulse half the salsa in a food processor/blender, then mix it with the remaining chunky half.
• Step #3 Cover up tightly & put in the fridge for up to 5 days.
• Enjoy the Easy DIY Salsa recipe

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