Recipe

Stackable Grits Recipe

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Ingredients

Directions

Step #1 Sauté sliced onion & minced garlic in hot oil in a 3-quart saucepan over medium-high heat until tender.
Step #2 Add broth & half-and-half; bring to a boil.
Step #3 Gradually stir in the grits & salt.
Step #4 Cover up, & let simmer, stirring every once in awhile, reduce heat, 10 mins or until thickened.
Step #5 Add cheese, pepper, & nutmeg; stir until cheese melts.
Step #6 Pour grits into a lightly greased 11- x 7-inch baking dish; chill 8 hrs.
Step #7 Invert grits onto a flat surface; cut into 12 wedges.
Step #8 Spray top & bottom of each wedge with cooking spray; arrange wedges on a baking sheet.
Step #9 Broil wedges 6 inches from heat 2 mins on each side or until golden.
Enjoy the Stackable Grits recipe