Recipe

Cornmeal Waffles Recipe

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Ingredients

Directions

Step #1 Coat a waffle iron with cooking spray, & preheat.
Step #2 Lightly spoon flour into a dry measuring c, & level with a knife.
Step #3 Combine flour, cornmeal, & salt In a large-ish bowl, baking powder, & make a well in center of mixture.
Step #4 Place buttermilk, & egg yolks in a bowl, oil, maple syrup, & stir well with a whisk.
Step #5 Add buttermilk mixture to flour mixture; stir just until moist.
Step #6 Beat egg whites with a mixer at high speed until stiff peaks form.
Step #7 Gently fold egg whites into cornmeal mixture.
Step #8 Spoon about 1/2 c batter onto hot waffle iron, spreading batter to edges.
Step #9 Cook for 3 to 5 mins or until done; repeat procedure with remaining batter.
Enjoy the Cornmeal Waffles recipe