Recipe

Chicken-pecan Quiche Recipe

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Ingredients

1 c all-purpose flour
1 c sour cream
1/2 c (2 oz) shredded sharp Cheddar cheese
1/4 c minced onion
1/4 tsp paprika
1/4 c mayonnaise
3/4 c sliced pecans
2 c finely sliced cooked chicken
3 large eggs, lightly beaten
1/3 c vegetable oil
1 c (4 oz) shredded sharp Cheddar cheese
1/4 c pecan halves
3 drops of hot sauce
1/2 c chicken broth
1/2 tsp salt

Directions

Step #1 Combine first 5 ingredients in a medium bowl; stir well.
Step #2 Add oil; stir well.
Step #3 Firmly press mixture in bottom & up sides of a 9-inch deep-dish pieplate.
Step #4 Bake at 350° for 12 mins.
Step #5 Cool completely.
Step #6 Combine sour cream & next 3 ingredients; stir with a wire whisk until smooth.
Step #7 Stir in chicken, onion, 1/2 c cheese, & hot sauce.
Step #8 Pour chicken mixture over prepared crust.
Step #9 Arrange pecan halves over chicken mixture.
Step #10 Bake at 350° for 55 mins or until set.
Step #11 Let stand 10 mins before serving.
Enjoy the Chicken-Pecan Quiche recipe

Viewing Chicken-Pecan Quiche Receipe

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