Irish Bread Recipe

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Ingredients

Directions

Step #1 Combine first 4 ingredients in a bowl.
Step #2 Cut shortening & butter into flour mixture with a pastry mixer or fork until mixture is crumbly.
Step #3 Stir in raisins.
Step #4 Whisk together milk, & vinegar; add to flour mixture, eggs, stirring just until moistened.
Step #5 Pour batter into a greased 10 1/2-inch cast-iron skillet.
Step #6 Bake at 350° for 35 to 40 mins.
Step #7 NOTE: Bread also may be baked in 2 greased 8-inch round cakepans for 30 to 35 mins.
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