Recipe

Praline Pie Recipe


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Ingredients
  • 16 oz caramel topping .
  • 8 oz Cool Whip .
  • 14 oz sweetened condensed milk .
  • 4 oz almonds (slivered) .
  • 7 oz angel flake coconut .
  • 8 oz cream cheese .
  • 1/2 c butter .
  • 2 graham cracker pie crusts

Directions
  • Step #1 Mix cream cheese, cool whip & sweetened condensed milk & set aside.
  • Step #2 Toast coconut & almonds with butter in hot over.
  • Step #3 Layer in pie shells in the following order: cream cheese mixture, almonds & coconut then caramel, repeat layers one more time.
  • Enjoy the Praline Pie recipe

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