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Recipe
Cinnamon Coffee Cake Recipe
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Ingredients
1/4 c confectioners' sugar
1 tsp baking powder
2 tsps ground cinnamon
1 c buttermilk
1 c brown sugar
2 1/4 c all-purpose flour
1 egg
1 tsp baking soda
1 c white sugar
1/2 tsp ground ginger
1 tsp vanilla extract
3/4 c butter, melted
Directions
Step #1 Preheat oven to 375 degrees F (190 degrees C).
Step #2 Lightly grease & flour a 9x5 inch baking pan.
Step #3 In a large bowl, mix brown sugar, white sugar & flour.
Step #4 Stir in melted butter until mixture resembles coarse crumbs.
Step #5 Add vanilla extract.
Step #6 Mix in baking soda, baking powder, cinnamon & ginger.
Step #7 Reserve 1/4 c this mixture to be used as topping.
Step #8 In a separate bowl, beat together egg & buttermilk; stir slowly into flour mixture.
Step #9 Pour batter into prepared pan.
Step #10 Sprinkle top batter with reserved topping.
Step #11 Bake in preheated oven for 20 to 30 mins, until a toothpick inserted into center of the cake comes out clean.
Step #12 Sprinkle top with powdered sugar & serve.
Step #13 .
Enjoy the Cinnamon Coffee Cake recipe
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