Really Easy Macaroons Recipe

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Ingredients

Directions

Step #1 Preheat oven to 325F degrees Farenheit.
Step #2 Line two cookie sheets with parchment paper.
Step #3 In large bowl, vanilla, salt, stir coconut, sugar, egg whites, & almond extract until well mixd.
Step #4 Refrigerate one half hr.
Step #5 Drop batter by rounded tsps (approximately 1 inch apart) on parchment paper-covered cookie sheets.
Step #6 Bake 25 mins until lightly golden.
Step #7 (Baking Tip: To ensure even doneness -- halfway through cooking time, reverse cookie trays in oven -- move top tray to bottom, flip trays front to back.
Step #8 ).
Step #9 Cool 1-3 mins on cookie trays.
Step #10 Remove with wide, thin spatula.
Step #11 Finish cooling on wire rack.
Enjoy the Really Easy Macaroons recipe