Recipe

Garlic Mashed Potatoes Recipe


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Ingredients
  • 6 medium potatoes, cut into 1-inch chucks .
  • 3 tbsps butter .
  • 1 1/2 c low-fat milk .
  • 4 garlic cloves, minced .
  • salt & pepper, to taste

Directions
  • Step #1 In large saucepan cook potatoes in 2 inches boiling water, covered, about 10 mins until tender; drain thoroughly, then shake potatoes over low heat/flame 1 to 2 mins to dry thoroughly.
  • Step #2 Mash potatoes with potato masher or beat with electric hand mixer; reserve.
  • Step #3 Place milk, butter & garlic in small saucepan; set over medium-low heat & let simmer until heated through, beat into potatoes until thoroughly mixed & fluffy.
  • Step #4 Mix in extra milk, if necessary, to reach desired consistency.
  • Step #5 Spice up with salt & pepper.
  • Enjoy the Garlic Mashed Potatoes recipe

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