Tea Cakes Recipe

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Ingredients

Directions

Step #1 Cream the sugar, butter & eggs together.
Step #2 Mix together the flour, salt & baking powder.
Step #3 Gradually add the flour mixture to the butter mixture.
Step #4 Once this is well mixed, add the vanilla & vinegar.
Step #5 Roll about 1/4 of the dough at a time to about 1/8" thick.
Step #6 Cut with cookie cutters.
Step #7 Bake in oven at 350 for 8-10 mins or until starting to brown on the edges.
Enjoy the Tea Cakes recipe