Cherry Chip Cake Recipe

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Ingredients

Directions

Step #1 Preheat the oven to 350 degrees F (175 degrees C).
Step #2 Butter & flour a bundt pan or 10-inch tube pan.
Step #3 In a bowl, mix the flour, baking soda, vanilla, cinnamon, sugar, eggs, oil, & salt.
Step #4 Mix well.
Step #5 Stir in the cherries & their liquid & the chocolate chips.
Step #6 Pour the batter into the prepared pan.
Step #7 Bake for about 1 hr, until a cake tester inserted in the center comes out clean.
Step #8 Cool on rack & remove this from the pan to cool completely.
Step #9 .
Enjoy the Cherry Chip Cake recipe

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