Recipe

Dixie Pie Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 Place raisins in a small saucepan.
Step #3 Pour in enough water to cover.
Step #4 Place over low heat/flame & bring to a boil.
Step #5 Remove from heat & set aside.
Step #6 In a large mixing bowl, white sugar, cream together butter, & brown sugar.
Step #7 Beat in eggs, vanilla extract, & cinnamon.
Step #8 Mix until smooth.
Step #9 Drain excess water from raisins.
Step #10 Fold into mixture along with nuts & coconut.
Step #11 Mixture will appear curdled.
Step #12 Pour half of mixture into each pastry shell.
Step #13 Bake in preheated oven for 30 to 35 mins, until filling is set.
Step #14 Cool on wire racks.
Step #15 Garnish with whipped topping & sliced nuts if desired.
Step #16 .
Enjoy the Dixie Pie recipe