Recipe

Doggy Meatloaf Withegetables Recipe


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Ingredients
  • 1 stalk celery, cubed
  • 1 (6 oz) can tomato paste
  • 1 c regular rolled oats
  • 3 carrots, sliced
  • 1 1/2 lbs lean ground beef
  • 2 carrots, grated
  • 4 medium potatoes, cubed
  • 3 stalks celery, sliced
  • 2 eggs
  • 1 apple, cored & sliced
  • 2 slices white bread, torn into pieces
  • 1 c wheat germ

Directions
  • Step #1 Preheat the oven to 350 degrees F (175 degrees C).
  • Step #2 Coat a large roasting pan with oil & set aside.
  • Step #3 In a large bowl, 3 stalks of celery, eggs, bread, oats, apple, grated carrots, mix together the ground beef, wheat germ & tomato paste using your hands.
  • Step #4 Divide the meat mixture into four equal parts & make loaf shapes.
  • Step #5 Place the loaves in the roasting pan.
  • Step #6 Surround them with the potatoes, remaining carrots & remaining celery.
  • Step #7 Cover the pan with a lid.
  • Step #8 Bake for 80 mins in the preheated oven, or until the meat is cooked through.
  • Step #9 The internal temperature should be 175 degrees F (80 degrees C) when taken with a meat thermometer.
  • Step #10 Allow to cool.
  • Step #11 Portion the food into containers with one loaf & one quarter of the vegetables in each one.
  • Step #12 Refrigerate.
  • Step #13 To serve, give your dog 1/3 of a container with each portion of kibble.
  • Step #14 .
  • Enjoy the Doggy Meatloaf with Vegetables recipe

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