Recipe

Deviled Green Beans Recipe


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Ingredients
  • 1/4 tsp worcestershire sauce .
  • 1 dash pepper .
  • 1 tsp prepared mustard .
  • 1 dash salt .
  • 1 (8 oz) can cut green beans .
  • 1 tbsp cornflake crumbs .
  • 1 1/2 tsps butter or margarine

Directions
  • Step #1 Drain liquid from beans into a saucepan.
  • Step #2 Bring to boiling; cook liquid till reduced to about one-third.
  • Step #3 Add beans & heat through; drain.
  • Step #4 Add butter, mustard, Worcestershire sauce, salt & pepper; stir carefully till mixed.
  • Step #5 Sprinkle top with cornflake crumbs.
  • Enjoy the Deviled Green Beans recipe

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